A substance known as Apeel is being applied to fruits and vegetables with the goal of reducing food waste by slowing down and hiding the natural degradation process.
Read More »ELIZABETH TEACHES A MASTER CLASS ON GRAVY
Elizabeth has 3 ways to make the most amazing, lump-free gravy. (Because no one likes lumpy clumps of flour in their gravy!)
Read More »ELIZABETH’S TOP 10 THANKSGIVING SIDE DISHES
Unintentionally, this segment turned into a competition between Elizabeth and one of the biggest magazines
Read More »TURKEY TALK – HERITAGE VS HYBRIDS
TURKEY TALK – HERITAGE VS HYBRIDS Food and Travel Nation with Elizabeth Dougherty The TRUTH about Food and Travel – TURKEY TALK – HERITAGE VS HYBRIDS Broadcast Date: 10/14/2023 As Thanksgiving is one month away, NOW is the time to think about that turkey. Most if not all grocery turkeys …
Read More »EXPERTS – TEA KILLS SPIKE PROTEINS
We're constantly told that modern pharmaceuticals and potentially dangerous jabs are the only ways to treat illnesses, but researchers may have discovered a way to kill those killer spike proteins... tea.
Read More »GMO FOODS CAN BE DEADLY FOR PETS
Elizabeth has troubling information that involves the four-legged members of our families.
Read More »FIVE HEALTHY FOODS THAT ARE UNHEALTHY
We're told that certain foods are healthier for us than others, but is it true? In some cases, these highly-processed foods
Read More »SHOPPING AND EATING AYURVEDA STYLE
When most people go to the grocery store, their purchases are influenced by everything in the store, including the layout, temperature,
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