Who doesn’t love a hot, buttered pretzel fresh from the oven? You will make these again and again and not just during Oktoberfest. Mix some brown mustard and honey for a tasty dipping sauce. This Oktoberfest Butter Pretzel Recipe is fun to do with kids because it’s always a challenge …
Read More »Tasty Pork Schnitzel (Scallops of Pork) with Mushroom Gravy
So perfect to start the week or for anytime you want a savory, satisfying dish. Tasty Pork Schnitzel (Scallops of Pork) with Mushroom Gravy.
Read More »Hot Brats Right Off The Grill
Nothing hollers summer like hot brats right off the grill. Bratwursts came to places like Wisconsin and Minnesota along with German settlers, and over the past two centuries are now an American classic. But as we’ve discovered, there are three distinct rules for selecting and cooking brats: Hot Brats …
Read More »Homemade Hot Dog Buns
Homemade Hot Dog Buns INGREDIENTS 2 tablespoons organic coconut sugar 2 packets active dry yeast 1/2 cup warm water (105°F to 115°F) 2 cups warm milk (105°F to 115°F) 2 tablespoons coconut oil 2 teaspoons salt 6 3/8 cups (800g) Organic All Purpose Flour (King Arthur) egg wash: 1 …
Read More »Oktoberfest menu
It’s that time of year when the weather gets cooler and people crave savory dishes. Here’s a great menu for the season and even for the holidays. It starts off with a breakfast of Muesli (a lower fat version), then a German beer cheese soup, sauerbraten over a potato pancake …
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