Most of us have had the unfortunate experience of trying to make waffles at home, only to find them dense and lackluster. Try this recipe and you will end up making waffles every Sunday morning like we do!
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Do you want to impress your friends with a gourmet, quick breakfast? Zing Zang is not just for the Bloody Mary; it’s a great ingredient in lots of dishes and full of flavor! This is a low-carb zesty way to start the day! Ingredients (for four people) 4 eggs …
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When I was growing up, I used to order Eggs Benedict for breakfast every time I had the chance. One day, I taught myself how to make it, and since then have tried to continually improve on this classic. This is what it evolved into over the years. I think …
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These rolls definitely lifted my mood. Sometimes you need a little something special for breakfast. WARNING – These Tender Cinnamon Rolls Fresh and Hot are addictive. INGREDIENTS TENDER CINNAMON ROLLS – FRESH AND HOT 1/4 ghee plus 1/4 cup 1 cup milk 1/4 cup sugar packet of yeast 3 1/2 …
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You can be half asleep and make these. Just preheat the oven, throw everything in the processor, pour in the pan and bake! Be sure and make some roasted coffee or tea while these Easy Chocolate Chocolate Chip Muffins are baking. INGREDIENTS Easy Chocolate Chocolate Chip Muffins 1 cup milk …
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It makes my day when we bring in fresh eggs from the Food Nation Radio flock of girls while they run the yard in the mornings. We weren’t sure we wanted to have our own hens, but it’s been a rewarding experience. Most of all it gives my son and …
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Don’t you love to wake up to amazing smells from the kitchen? These farm fresh apple cinnamon popovers slathered with butter hit the spot with a cup of coffee. Throw everything in the blender or food processor and let’s go for a ride! Please note: typo in video should read …
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With fresh eggs from the Food Nation Radio flock of girls. This was amazing and my son loved it! Here’s how to make Fresh Hen Quiche Lorraine. INGREDIENTS Fresh Hen Quiche Lorraine For the Crust 1 cup all purpose flour 1 sticks of ice cold butter 1/4 cup ice water …
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