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Tag Archives: food nation radio network

NATIONAL PUMPKIN MONTH RECIPE #1 – FETTUCCINE W/PUMPKIN SHORT RIB SAUCE

What is it about a perfectly cooked short rib that is so satisfying? Maybe it’s the texture or the marbled fat that gently melts into the dish as it simmers. Whatever it is makes it a favorite in my house. This recipe was inspired by the first chilly morning we’ve …

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Savory Pumpkin Risotto

Ingredients – risotto 1 sugar pumpkin (about 1 lb) 1 cup arborio rice (uncooked) 1/4 lb pancetta (in one piece) 1 small onion splash of white wine 5 cups of vegetable or chicken stock 1/4 tsp allspice 1/4 cup parmesan 1 TB cold butter 1 tsp plus sea salt to …

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Fluoridating Water Is Ridiculous, Outdated And Dangerous

From the Food Nation Radio Archives, Elizabeth spoke with Professor Joe Cummins, Professor Emeritus at the University of Western Ontario about his paper entitled, Water Not Fit to Drink. This paper was written for the Institute of Science in Society. Professor Cummins has written papers in the past at the …

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