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How Senators Hatch And Baucus Are Selling Out Your Right To Know

Every day, Food Nation Radio Network talks about how important it is to know what’s in the food you take home to your family.

While we sit here and watch activists around the internet protest different entities and people they think are a negative impact on that effort, what about Orrin Hatch and Max Baucus?

Hatch and Baucus think poisoning the EU with ractopamine, a hormone found in less-reputable pork and genetically modified foods should be accepted by the EU through a trade agreement for “fair competition” purposes. In other words, it’s about money for big agriculture and livestock corporations and lining their pockets with contributions from big agriculture and livestock corporations.

We see right through this and had this to say about it on the show:

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food Nation Radio has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.