Food Nation Radio Network has learned a new rule may be going into effect in Florida that would limit the amount of eggs and poultry sold for human consumption at places like your local farmer’s market.
To more fully understand the implications of this rule for farmers and consumers, we spoke with Professor Mark Bauer from Stetson University School of Law.
From the Stetson Law site: Mark Bauer is a Professor of Law teaching Antitrust, Administrative Law, Property, Consumer Protection, and Financial Advocacy. He also supervises Stetson’s internship program in Elder Consumer Protection Law and Stetson’s Full Semester Federal Agency Externship. Professor Bauer served as Stetson’s Associate Dean for Academics from 2009-2011. (His full bio is here.)
