KEEPING JORO SPIDERS OUT OF YOUR RV

KEEPING JORO SPIDERS OUT OF YOUR RV

Food and Travel Nation with Elizabeth Dougherty
KEEPING JORO SPIDERS OUT OF YOUR RV
The TRUTH about Food and Travel
Original Broadcast Date:  6/08/24

EPISODE 1658

In one of our creepiest RV Tips and Tales segments ever, Elizabeth shares the story of how Joro Spiders are terrorizing the humans in New York City this summer.    Joro Spiders are large, invasive spiders that can grow as big as the palm of an outstretched hand, making them a significant concern for RV travelers. We share practical tips on keeping these creepy crawlers out of your RV. Michael, who absolutely hates spiders, humorously recounts his extreme method of dealing with them using a can of V05 Hair Spray and a BIC lighter—something we definitely do not recommend.

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  • Each week our listeners get the very latest food and travel information
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  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food And Travel Nation was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
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Executive Producer – Michael Serio

FOOD AND TRAVEL NATION FAST FACTS

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website:  FoodAndTravelNation.com
email:  FoodTravelUSA@proton.me

About Elizabeth Dougherty

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food And Travel Nation has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and on stations around the country.

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