eat your trash

You will Eat your Garbage

Food and Travel Nation – You will Eat your Garbage
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  4/24/23

It’s becoming a religion in America, this fixation on Mother Earth, to the detriment of humans.

At what point do we look around and say, enough is enough.

Due to site irregularites, this post is placed here for now. The site will be moving, soon.

eat your trash

You will Eat your Garbage

About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

  • Each week our listeners get the very latest food and travel information
  • We produce homemade videos of healthy, easy to make recipes
  • We feature no-holds barred interviews in a LIVE, fast-paced, nationwide call-in show.
  • Elizabeth Dougherty is a writer, trained chef, world traveler and now an award-winning talk show host.
  • Food Nation Radio was on the forefront of presenting expert guests with vital information about GMOs, at a time when no one was talking about or even knew about the subject.
  • We give our listeners, advertisers and stations a LIVE SHOW. (NO “BEST OF’S” EVER!)
  • We present hard-hitting topics and interviews without the same old political spin.
  • We are very social media conscious and stay in touch with our audience. (200,000 plus)
  • We work closely with advertisers and stations to ensure their success.
  • We are ready to deliver a fresh, tight, first-class show to your station from our digital studio utilizing Comrex Access and our own automation system.

Executive Producer – Michael Serio

Requests: Sammone@proton.me DO NOT USE THE CONTACT PAGE

You will Eat your Garbage Food and Travel Nation
with Elizabeth Dougherty
The TRUTH about Food and Travel
Broadcast Date:  4/24/23

It’s becoming a religion in America, this fixation on Mother Earth, to the detriment of humans.

At what point do we look around and say, enough is enough.

 

 

About Elizabeth Dougherty

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food Nation Radio has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and on stations around the country.

Check Also

IS THE GOVT LYING ABOUT MEXICAN PRODUCE

We're being told that imported produce is tainted with Salmonella and that Americans are getting sick

Leave a Reply

Your email address will not be published. Required fields are marked *