The gospel brunch menu – This past week we did a gospel brunch inspired by House of Blues. It’s prime rib, fried chicken, biscuits and gravy, a sweet potato souffle and a flourless chocolate torte. Since it is a brunch menu, I used a mild Italian sausage instead of a …
Read More »Sweet potato souffle with pecan caramel sauce
I get a little bored with the same old sweet potato dishes on Thanksgiving, don’t you? Instead of the sweet potato pie or casserole you have every year, try this recipe. It’s elegant, not hard to make (although it takes a little love and a little time) and your guests …
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