Nathalie Dupree’s Two Ingredient Perfect Biscuit Recipe – We, at Food And Travel Nation hate to admit, we are biscuit-challenged. This week, the diva of southern cooking, Nathalie Dupree, taught us how to make biscuits with two ingredients. That’s right, TWO ingredients. Here’s what she had to say: Nathalie Dupree is …
Read More »Easy Recipe for Organic Brats in a Blanket
Easy Recipe for Organic Brats in a Blanket – So quick and easy for a weeknight dinner! The kids can help with these, too! INGREDIENTS Easy Recipe for Organic Brats in a Blanket 1 package organic biscuits 1 package organic fully-cooked brats For garnish: mustard and sauerkraut METHOD Preheat oven …
Read More »Bacon Peach Coffee Cake
Tired of that same old coffee cake? This is something entirely different. Sweet and salty Bacon Peach Coffee Cake. INGREDIENTS FOR Bacon Peach Coffee Cake 1 lb bacon slices (1/2 for cake, 1/2 for topping) 3/4 c coconut oil 1 1/4 cup coconut / palm sugar 3 eggs 2 tsp …
Read More »Shrimp and Grits with Tasso Gravy
Shrimp and Grits with Tasso Gravy – I guess everyone has their own way of making shrimp and grits. This is my way of doing it. It’s a popular dish in our house.
Read More »Grilled Angus Porterhouse Steak and Pineapple a la Mode
Grilled Angus Porterhouse Steak and Pineapple a la Mode – Tired of meatless meals? You can fire up this porterhouse on your gas grill with some trimmed and peeled asparagus for some satisfying yummy. And dessert? Grilled organic pineapple a la mode hits the spot. Steak rub 1 TB garlic …
Read More »Tailgate Recipes!
Tailgate Recipes! The NFL season is winding down and “The Big Game” is finally here. It’s time to cook! We are sharing several of Elizabeth’s favorite recipes and her popular “Big Game” menu from the archives including: Fall Off The Bone Ribs Julia Child’s Potato Salad Champagne Gold Pineapple Cole …
Read More »Restaurant Flat Iron Steak Recipe
For this type of cut, this Restaurant Flat Iron Steak Recipe is better than you’ll get anywhere. It’s that good. 2 flat iron steaks 6-8 oz, out of fridge for 20 minutes 1/2 tsp salt 1/2 tsp white pepper 2 TB olive oil 1/2 cup Frey natural red wine 1/2 …
Read More »DECADENT BEST EASY FUDGE BROWNIES
In this 21 second video, we’ll show you how to make the MOST delicious, DECADENT BEST EASY FUDGE BROWNIES. It’s THAT easy! INGREDIENTS: DECADENT BEST EASY FUDGE BROWNIES 10 TB unsalted butter (don’t even think about using margarine) 2 large eggs 1tsp vanilla extract 1/2 cup all purpose flour 1 …
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