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Was Anthony Bourdain’s Death a Suicide – The Questions

bourdainheadshot ead

Was Anthony Bourdain’s Death a Suicide – The Questions – Recently on Food and Travel Nation, we talked about a new documentary being released about the late writer and television personality, Anthony Bourdain. Most disturbing about the docu-drama was the subjective use of AI to recreate Bourdain’s voice.

Additionally, Elizabeth felt after previously interviewing him, the chances of Bourdain considering suicide were slim to none. You can listen to the previous interview HERE.

In this segment, we discuss all we know and some questions we still have about his “apparent suicide”. Also, we note his happiness that seemed to surround his new relationship with Asia Argento. (I incorrectly pronounced her last name in this piece.)

 

Was Anthony Bourdain’s Death a Suicide – The Questions

After hearing our take on it, an investigative story may further validate our questions about the “suicide”. It’s a journalistic piece on Anthony Bourdain and the Clintons. You can read that HERE.

About the show:  Food And Travel Nation with Elizabeth Dougherty is the fusion of food and travel. This fresh, compelling nationally-syndicated weekend program includes information for homesteading, traveling, gardening, taste tests, and in a twist, listeners hear what restaurant servers say about customers.

With previous memberships in the International Association of Culinary Professionals, the James Beard Foundation and National Restaurant Association, I have tried to keep abreast of the current and ever-changing trends in the culinary world.

 

About Elizabeth Dougherty

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food Nation Radio has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and on stations around the country.

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