I was recently reading about the meatball championships they have in different cities each year. If you are meatball-challenged, my mom’s recipe for meatballs will change your life. I’m “paying it forward” for Mother’s Day and sharing it with you.
Here’s a meatball that will make your mom proud!
I’m not kidding when I tell you these are the best meatballs she will ever put in her mouth. This recipe is so simple and my mouth waters every time I think about making a batch.
If you have ever tried to make a meatball correctly, you know how important this recipe is. The “meatball recipe” in my family was a secret for many years! I figured out how to make them the right way through trial and error several years ago. Try this one and see if you notice a difference.
First pointer, bake the meatballs, don’t fry them in a pan. Frying makes them tough. Second, make sure they are moist (see recipe), and third, make sure they are the right size. Here’s how to do it: