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Guest: Peter Meehan – Newman’s Own Organics CEO Talks Ingredients, GMOs

Peter Meehan, CEO of Newman’s Own Organics talked with Elizabeth Dougherty of Food Nation Radio Network this weekend about their company philosophy, the ingredients they use and more.

Here’s what he had to say:

About the company (from their website): Newman’s Own Organics was established as a division of Newman’s Own in 1993, and became a separate company in late 2001. The sale of Newman’s Own Organics products generates money for the Newman’s Own Foundation to give away. Since 1982 Paul Newman and the Newman’s Own Foundation have donated more than $350 million dollars to educational and charitable organizations worldwide.

About elizabethd

Elizabeth Dougherty has been cooking and writing about food intensively for more than ten years. She is the fourth generation of chefs and gourmet grocers in her family with her mother, Francesca Esposito and grandmother, Carmella being major influences in her early cooking years. As a teenager, her family sent her to Europe where she became focused on French and Italian cuisine. She survived a year and half of culinary tutelage under a maniacal Swiss-German chef and is a graduate of NYIT, Magna Cum Laude with a Bachelor’s degree in Hospitality, Business and Labor Relations. Food Nation Radio has won two news awards for content. Broadcasting LIVE each week, nationwide, on FoodNationRadio.com and stations around the country.